In its 39th year, the SIGEP trade fair is confirmed as international leader for professional operators all over the world in the field of artisan gelato, pastry and baking production, together with the coffee sector.
All the product sectors are represented at Sigep through an extraordinary review that anticipates trends and innovations of the 4 supply chains in terms of raw materials, ingredients, plants and equipment, furnishings and services. Sigep offers live shows and events.
Thematic sections, international contests and championships, demos, workshops, updating seminars and expos contribute to make the expo a great and important event.